Levain naturel biography

You have just received your french sourdough starter « MyLevain Paillettes Millésime 2009, 50gr sachet« . Congratulations !

Discover the complete and illustrated instructions below

(to see instructions in French click here)

( to directly see the sourdough bread recipe click here )

First of all, here is the video to understand how it works in 1 minute:

Here are the different steps

1. Pour the entire sachet into a glass jar (1L) previously cleaned with cold water.
2. Add 200g of organic T65 or T80 flour and 200g of water (18 to 20°): non-chlorinated water, natural mineral spring water, room temperature to cool.
3. Mix everything vigorously, for about 30 seconds, to obtain a homogeneous paste (not all the glitter will dissolve immediately, and that is normal)
4. Note the level with an elastic band, cover the jar (film or lid or simply a cloth) and leave to rest for 24 hours at room temperature (20 to 25°)
   If your room is very
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   Archibald: Parisian organic bakery committed to natural sourdough breads

   When we think of Parisian bakeries, we often think of the traditional baguette. But Archibald has chosen to set itself apart by offering a range of 100% organic breads, made exclusively with natural sourdough. These neighborhood bakeries, located in several arrondissements of Paris, reflect a simple philosophy: a return to our roots.

   Archibald relies on long fermentation, a process that produces bread with a crisp crust, incomparable aromas, a generous crumb, and above all, better preservation and digestion. All this is achieved with simple ingredients: additive-free organic flours, water, salt and natural sourdough (rice, rye and small spelt sourdough). The aim is to give our bodies good fuel," explains Louis-Marie Dupuis. It's essential to treat ourselves while doing good for our microbiota!

   The benefits ofArchibald bread are numerous:

   • Developed flavors that help limit salt intake
   • Longer shelf life
   • Easier digestion
     

   Every morning, from 6am, theArchibald team gets down to work. Aft

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   Pain bio au pur levain naturel - Carreau de blé

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   Barcode:
   1683624343624(EAN / EAN-13)

   Brands: Carreau de blé

   Countries where sold: Ireland

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   • Nutri-Score UNKNOWN

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     ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

     Missing nutrition facts: Fat, Saturated fat, Sugars, Sodium, Proteins

     • Discover the new Nutri-Score!

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       The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

       Main improvements:

       • Better score for some fatty fish and oils rich in good fats
       • Better score for whole products rich in fiber
       • Worse score for products containing a lot of salt or sugar
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